5 Ways to Use Raw Honey Every Day
Beyond the Teacup
While a spoonful of raw honey in your morning tea is a classic, there are so many more ways to enjoy the complex, floral flavor of unfiltered Indiana wildflower honey. Here are five of our favorite daily routines.
The Ultimate Charcuterie Board Drizzle raw honey over sharp cheddar, aged gouda, or creamy brie. The sweet, floral notes cut through the saltiness of the cheese perfectly. Pair it with an apple slice for a fast, delicious snack.
Yogurt and Granola Swap out the refined sugars in your morning breakfast bowl. A hearty drizzle of Queens Hive honey over plain Greek yogurt with some crunchy granola is an unbeatable start to the day.
Homemade Salad Dressings Whisk together olive oil, apple cider vinegar, Dijon mustard, and a generous squirt of our raw honey. It makes a tangy, perfectly balanced vinaigrette that beats anything from a bottle.
The Best Toast You've Ever Had Take a thick slice of sourdough, toast it, spread a layer of cultured butter, and immediately drizzle raw honey over the top so it melts into the nooks and crannies. Sprinkle very lightly with flaky sea salt.
Post-Workout Recovery Raw honey is nature's energy source. Taking a spoonful right before or after an intense workout provides an immediate, restorative boost of natural sugars without the crash.